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| |
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Section: Catering & Hospitality Vacancy 92 |
| Post:Executive Head Chef for top hospitality venue in H
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Salary contractual |
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| Requirements and conditions |
| Age: |
Has no value
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| Gender |
Has no value
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| Education: |
no
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| Work schedule: |
Has no value
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| Work place: |
Cardiff
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| The announcement text: |
Top hospitality venue with over 100 rooms in Hertfordshire requires an Executive Head Chef with previous 4*5 star hotel standard experience to manage their busy kitchen team, specialising in conference & banqueting. The venue will be a flagship to set top standards within the entire company, so they want a high calibre individual to lead by example. The two restaurants provide fine food and beverages so attention to detail in the kitchen is essential. You will be overseeing a busy kitchen team and working on a monday to friday basis with occasional weekend functions. You must have high standards, plenty of Head Chef and Hotel experience and be motivated for this excellent opportunity to join a successful company. Send me your CV today! You must be eligible to live and work in the UK to apply for this position.
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| Contact information |
| Employer: |
|
| Email: |
1339@jobinbradford.informnow.com
|
| Phone: |
01494 778 771
|
|
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Publication date: 2009-03-17 10:25:54
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